Wednesday, December 28, 2011

KitchenAid Food Processor Reviews

!±8± KitchenAid Food Processor Reviews

Every kitchen has a place for the KitchenAid food processor. It has so many uses, and is so easy to have around the kitchen. It's very simple to operate, and is very effective in all of its tasks. You can use it to make delicious shakes and smoothies, and even make preparing your meals easier. You can puree, chop, liquefy and many more! However, not all processors are made the same. The quality of the machine will depend highly on the brand you're using. If you're looking for a food processor that can really deliver the tasks you need, this article will help you learn more about the machine basics.

When it comes to cooking, much of the time spent is on preparation. This means cutting up all the ingredients, getting them ready, and chopping the things that need to be chopped. If you need something fine, this can take some time. However, with a good processor, you'll be able to do all of those things and more. A KitchenAid processor can help you do all of your preparation in less the time. There are so many things this machine can do, it's amazing. For your spices, you'll be able to grind them in the food processor easily. You can also slice and chop meat and vegetables without spending too much time. If you want, you can turn other food into powder. This allows you to make homemade breadcrumbs. You can also puree and liquefy fruits and vegetables for homemade baby food and cereals. If you have the appropriate attachment, you can even juice fruits and vegetables.

The most important part of choosing the right blender is making sure that you get your money's worth. Make sure that you're paying for something that is high quality, won't break easily, and can perform a lot of different tasks. If you plan to order online, also consider if you'll be shouldering the shipping or not, and how much the shipping is going to cost. It's best to choose between the most popular and trusted brands in food processors. Hamilton Beach, Braun, Bosch, Cuisinart, Haier, Cuisinart, oster, Viking, Black and Decker, and Krups are have all topped the list of the best brands for processors.

A few of the most popular models come from Cuisinart, Hamilton Beach and KitchenAid were the best of the best; Four Cuisinart models (DLC-10S, 11-Cup Pro Custom, BFP-703CH, Pro Custom 11). Hamilton Beach's 70610 and KitchenAid's Onyx Black Ultra also made it on the favorites list.

Mini KitchenAid food processor are another thing completely. You want something that can do it all and yet be small and compact. For this, you should choose one with a very powerful motor. Hamilton, Cuisinart, Back to Basics, KitchenAid, and Black and Decker are all great brands for mini food processors. These were the brands chosen by many of you. They have been tried, tested, and proven to give high quality mini food processors, with no compromises whatsoever.


KitchenAid Food Processor Reviews

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Sunday, December 25, 2011

New Hamilton Beach Chefprep 70670 Food Processor 4 Versatile Functions With 2 Reversible Discs

!±8±New Hamilton Beach Chefprep 70670 Food Processor 4 Versatile Functions With 2 Reversible Discs

Brand :
Rate :
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Post Date : Dec 25, 2011 16:17:29
Usually ships in 1-2 business days



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Tuesday, December 20, 2011

Juiceman JM400 Juiceman Jr. 2-Speed Electric Juicer

!±8± Juiceman JM400 Juiceman Jr. 2-Speed Electric Juicer

Brand : Juiceman | Rate : | Price : $79.99
Post Date : Dec 20, 2011 19:45:24 | Usually ships in 24 hours

Enjoy the delicious flavors and nutritious value of juices from fresh fruit and vegetables - any time you want. This powerful juicer's one-handed operation extracts pulp-free juice in minutes. The clear cover shows you the juicing process - start to finish.

  • 700-watt electric juicer with large feed chute and 2 speed settings
  • Stainless-steel permanent-mesh filter and filter basket; safety interlock switch
  • Chrome-plated housing; see-through lid; removable pulp container; non-skid rubber feet
  • 3/4-quart juice jug and filter-cleaning brush included; dishwasher-safe parts
  • Measures approximately 14-1/2 by 10 by 18 inches

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Saturday, December 17, 2011

Saturday, December 10, 2011

New Hamilton Beach Classic Drink Mixer 28 Oz. Stainless Steel Mixing Cup Tiltable Mixing Head

!±8± New Hamilton Beach Classic Drink Mixer 28 Oz. Stainless Steel Mixing Cup Tiltable Mixing Head

Brand : Hamilton Beach | Rate : | Price : $50.68
Post Date : Dec 10, 2011 04:12:08 | Usually ships in 1-2 business days


  • HB Classic Drink Mixer.
  • Enjoy thick shakes and soda fountain drinks at home with this Hamilton Beach Classic DrinkMaster.
  • It features a 28 oz. Stainless Steel mixing cup, two speeds, tiltable mixing head and easy-clean detachable spindle.
  • Return Period (Days):30.Manufacturer Warranty:1 YEAR.
  • 100% safe & secure shopping; Superior customer service.

More Specification..!!

New Hamilton Beach Classic Drink Mixer 28 Oz. Stainless Steel Mixing Cup Tiltable Mixing Head

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Tuesday, December 6, 2011

New Hamilton Beach Pro Juice Extractor 1 HP Motor Large Pulp Bin Stainless Steel Strainer Basket

!±8± New Hamilton Beach Pro Juice Extractor 1 HP Motor Large Pulp Bin Stainless Steel Strainer Basket


Rate : | Price : $85.99 | Post Date : Dec 06, 2011 02:38:06
Usually ships in 1-2 business days

From Hamilton Beach , this Big Mouth professional Juice Extractor fits whole foods for fast, easy juicing. It has a powerful 1 HP motor, extra-large pulp bin, Stainless Steel strainer basket and dishwasher safe parts. Comes with juice cup and cleaning brush. Easy to assemble and store.

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Friday, December 2, 2011

Hamilton Beach Big Mouth Duo Plus Food Processor

!±8± Hamilton Beach Big Mouth Duo Plus Food Processor

Brand : Hamilton Beach | Rate : | Price : $69.99
Post Date : Dec 02, 2011 08:59:13 | Usually ships in 1-2 business days

Big Mouth feed tube fits whole foods great for slicing whole tomatoes cucumbers potatoes and more12-cup bowl and 4-cup bowl specially designed to process any size batch from small to largePowerful 500-watt motor with 2 speeds plus pulseEasy-to-clean touchpad controls with Off/Lo/Hi/PulseSlices shreds chops purees and mixesDishwasher-safe bowl lid and blades8 7/8" W x 16 9/64" H x 12 7/16" D weighs 11.5 lbs. Includes reversible slicing/shredding disc and chopping S-blade

  • 12 & 4 CUP BIG MOUTH FOOD PROC500 WATTS & 2 PROCES

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Monday, November 28, 2011

2 Helpful Pointers to Remember in Using the Different Types of Electric Grills For Easy Grilling

!±8± 2 Helpful Pointers to Remember in Using the Different Types of Electric Grills For Easy Grilling

Open grill and Contact grill are the two types of electric grill that can be use for grilling any kinds of dishes.

Using the electric grills can make your barbeque party easier. With just the use of electricity, it will hasten the grilling process of the food. It is an efficient cooking equipment that will not let you starve while waiting for the food during barbeque parties. It distributes even heat that will provide a well cooked dish perfect for the hungry guests. Below are the helpful pointers to follow in grilling with the different types of Electric grill:

Open Grill

Some of the open grill have an on or off switch in it. Others have meters that indicate temperature. If you have this type of electric grill you should set it to 400 degrees Fahrenheit ideal for grilling. In setting up an open grill you must first find a flat ground so that the grill won't easily tumble. This is to avoid fire and accidents. Before placing the food to the grill, you must preheat the grill first for sanitation. Oil spray is also ideal if the grill does not have a non-stick surface. Place the meat on the grilling surface and provide your full attention on to it. Allow the food to cook halfway and use a tong to flip the food for the other side to get cooked as well. Flip the food at the least possible times to have an even cooking on both sides. Know the food's internal temperature by placing a digital temperature on it before removing it from the grill. Also don't forget to clean your grill well. You must first unplug it and let it cool completely. Remove the removable parts and wash it with hot water and soap. Let the grill parts dry completely.

Contact Grill

You can use a contact grill by setting it up on a clean countertop level. Make sure that every part of the contact grill is clean. Plug it for electricity and close the plates right after. Preheat it just like the open grill for sanitation proposes. When the ready light turns on or change its color depending on you contact grill, you can then put on the food on the heat plate for grilling. Open the grill and put the food in the center of the lower plate. Then close it and clamp it shut for the dish to get cooked. Leave it for about 20 minutes. Precooked dishes only take lesser time to cook. A digital thermometer is also used to know the internal temperature of the food. When the dish is already ready, open the contact grill to remove the food. Unplug it and wait for the plates to cool down. When the plates are cooled down it is advisable to wipe the plates with a wet sponge. Allow it to dry before using it again.


2 Helpful Pointers to Remember in Using the Different Types of Electric Grills For Easy Grilling

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Friday, November 25, 2011

Cooking With A Gas Grill

!±8± Cooking With A Gas Grill

Cooking foods with a gas grill has exploded in popularity over the years. 60%-80% of all grilling is done over a gas grill. This is due in part because there are so many advantages in cooking with a gas grill over using a charcoal grill. Let's take a closer look at why the gas grill is so popular with the backyard chef.

1. Gas grills are very convenient to use. Most all of them use propane to heat with and they are very simple to start. It's as easy as turning on the propane and pushing the starter button on the grill. This is probably the single biggest convenience of all in cooking with a gas grill.

With charcoal grilling you have to dump in a bag of charcoal, pour lighter fluid all over it and then light them. You will need to constantly check to see if they are burning and it will take 20-30 minutes before the grill is even ready to begin cooking.

2. Gas grills have built in thermometers to assist you in cooking your foods properly. You will know exactly how hot your flame is. Most all charcoal grills lack this important feature.

3. With a gas grill you can cook several different types of food at various temperatures, all at the same time. This is because most every gas grill has separate burner controls so one side of the grill can be hotter than the other side. That makes cooking meats and vegetables so convenient. Some gas grills even have a pot warmer that you can use to heat foods in a pan, such as baked beans, or soup.

4. Another huge advantage of cooking with a gas grill is the weather. You can literally cook with a gas grill year round, even in cold weather climates with snow outside.

5. Gas grills are also much easier to clean than charcoal grills. There are no messy charcoal ashes to dispose of. A gas grill will cool off much faster than charcoal. It will allow you to be able to clean after you are finished eating your meal. You can simply remove a grill section after cooking and scrub it down. It's very quick and easy, with very little mess.

6. One big safety point to keep in mind is that propane is highly flammable. You must follow all the safety instructions when handling propane tanks. Be sure to always inspect the fuel lines and look for any cracks, or leaks. A cracked line or leak could possibly lead to a fire, or even an explosion.

Gas grills are very safe to use as long as you use common sense and follow the precautions. If you see any potential problems, check them out and get them fixed. Be sure to only use propane tanks that are approved for grilling use. Never try to use a homemade tank.

Barbecuing with a gas grill is fun and easy. It's so convenient and the foods that are cooked on a gas grill taste great! It's no wonder they are so popular with homeowners everywhere.


Cooking With A Gas Grill

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Wednesday, November 23, 2011

Fridges - A Brief History on How They Have Evolved

!±8± Fridges - A Brief History on How They Have Evolved

The chances are that you use your fridge every single day of your life, but I doubt you think about it very often. It just sits there, gently humming away, doing its job - it's just part of life.

Yet before the 1920s, there were no fridges, and they weren't mass-produced until after the Second World War. Instead, there were iceboxes, non-mechanical fridge-like cupboards that kept food cold using an enormous block of ice. Icemen had to come every day to deliver new blocks of ice for iceboxes, an expensive practice. Most homes didn't have them, and instead had to settle for keeping things in cupboards and not eating anything that needed to be kept so cold.

The impact of the fridge on the post-war diet is not often looked at, but it has been huge. Fresh food like fruit, vegetables, meat, fish and dairy products can be stored for days or even weeks without spoiling, meaning that these things can be sold in shops more easily and eaten more often. Before, it would have been necessary to grow fresh produce in your garden, restricting you to foods that grew in your country and that were in season, but as refrigeration can be used during transport in refrigerated lorries and ships, fruit and vegetables from all over the world can now reach us without spoiling.

Today, fridges usually come in combined units with freezers, another endlessly useful 20th century invention. They can be built-in to the kitchen or freestanding, and often come with all sorts of extra features, such as the ability to produce cold water and ice on-demand from the front of the unit. Probably the most useful feature addition has been the advent of 'frost free' fridges, which use automatic temperature control to make sure that no ice forms inside the fridge.


Fridges - A Brief History on How They Have Evolved

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Sunday, November 20, 2011

Juicers Vs Food Processors

!±8± Juicers Vs Food Processors

If you have a food processor, why would you need a juicer? And, vice versa, if you have a juicer, why would you want to invest in a food processor? Though they can seem synonymous at first, it is soon apparent that each has specific jobs the other cannot do.

To quickly summarize their differences, a juicer smashes and separates foods, saving the juice and spitting out all the excess. A food processor, on the other hand, grinds, slices, chops, and grates foods-but does not separate foods.

Juicer functions

Living true to its name, a juicer's only function is to squeeze the juice out of fruits and vegetables. There will be two finished products. The juice, which the juicer has squished out. And the pulp, which is the fleshy portion of the food leftover after the juice is taken out.

Many fruits and vegetables can be juiced with their skins still on, even watermelons. It is recommended, though, that foods with bitter outer layers, such as oranges, be grated down to remove the outer rind to improve the juice flavor.

Types of juicers

Juicers come in different models, depending on what specific juicing function you need. Some are extremely basic. For instance, the citrus juicer, which can even be plastic and is operated only by yourself. Set a sliced orange on the juicer point, twist and push down, and the juice is collected in a glass underneath.

Other juicers are more complex and, fortunately, use electricity to function. There are centrifugal, masticating, and triturating juicers. These fall under juice extractors. Extractors not only juice, as the little citrus juicer does, but they also separate the juice from the pulp.

A centrifugal juicer has blades which first cut up the food into tiny bits. Then it spins the remaining pulp around until all the juice is removed.

A masticating juicer crushes the food with "teeth" before pushing the juice through a screen. The screen allows the juice to flow easily through, leaving the pulp to be pushed out the opposite direction.

Finally, a triturating juicer uses gears to crush the food. The juice flows out holes designed for the purpose, while the fleshy matter gets pushed over the top of the gears. Typically, triturating juicers are the most effective-and most expensive-juicers available.

Food processor functions

Food processors, on the other hand, do not separate foods and do not work with liquid. While with a juicer, the food is divided, a food processor leaves its foods chopped-but still together.

Food processors have many functions. They chop, grind, grate, knead, slice, shave, puree, and crush-to mention a few. They can even have french fry slicers.

Types of food processors

The types of actual food processor are not as varied as juicers. There are hand-powered, usually for quick jobs, such as chopping up a small amount of onion. Most are powered by electricity, though. It is the blade attachments which makes a food processor. Of course, some processors are more powerful than others, and some do models do not have certain blades which others do not have. Overall, though, the significant differences in food processors lie in their blades.

The main blade which comes with a food process is an s-shaped blade, designed to do the basic functions of slicing. Additional blades or discs are used to knead various doughs, from pizza to bread. Some can whisk eggs for delectable meringues, while others finely grind up spices.


Juicers Vs Food Processors

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Thursday, November 10, 2011

New Practical Big Mouth Deluxe 14 Cup Food Processor Stainless Steel Chopping Mixing Blade

!±8± New Practical Big Mouth Deluxe 14 Cup Food Processor Stainless Steel Chopping Mixing Blade


Rate : | Price : | Post Date : Nov 10, 2011 05:15:06
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10 13/16 inch W x 19 inch H x 10 13/16 inch D. Includes stainless steel chopping/mixing blade, reversible slicing/shredding disc plus french fry disc.

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